How to Make Holmade Bread Dough

ADD

6 to 6-1/2 Cups all-purpose or Bread Flour
3 tbsp White Sugar
2 Packages Dry Yeast
2 tsp salt
1-1/2 Cups Water
1/2 Cup Milk
2 Tbsp Butter

Let dough rise ror 30-60 mins our until doudled in size

Greses you bread pans be for you put the dough
Make 3 good size balls into each bread pan.

Bake until golding brown

Hope you have fun baking Holmade bread.